TGIF! Thank God it’s Friday because this day means 2 hours
of Lunch break. And that EXCITES me!
With a very busy first half and hectic dealing, we (me and
my team) decided to treat ourselves at Nandos (I am thinking about that
delicious cake as I write this). So, after the prayers we hit the road and
reached Fortress. We quickly seated ourselves and placed the order.
Now Peri Bites, are a must if you are at Nandos; and if you
haven’t tried it, my sympathies with you on missing out on one of the greatest
innovations in the food world. There they were, Green Chilies filled with sauce
and chicken covered with a thick layer of batter. And that dip sauce – it is so
amazing I could just have it all day long. To our surprise, it was served
within 5 minutes. What a great start to the lunch!
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| Peri Bites: a treat to die for! |
For a change, I ordered Chicken Trinchado (I am a fan of
Chicken Breast Fillet with cheese in Pita). I asked the attendant and he gave
me a perfect description of the portions. Chicken cubes with little gravy
served with rice and boy were they tasty. Mix the gravy with the Nandos Peri
Peri sauce (I prefer the Mild flavor) and add a bit of Peri Peri Garlic sauce.
The outcome? An irresistible-spicy-delicious rice bowl with chicken cubes coming
with Coke for a filling and mouthwatering treat (Not to forget the free refills
:D).
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| Chicken Trinchado in mild flavor |
Overall, had amazing food to counter the strenuous first
working day of the year. Good food, excellent service, and a pleasant ambiance
– Thank you NANDOS!
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